A Meat Lover’s Paradise – Taste the Difference at Non-Veg Restaurant in perinthalmanna
Welcome to TableTrove Non Veg Restaurant in Perinthalmanna, where passion meets flavor in every dish! Our menu is specially crafted for lovers of rich, hearty non-vegetarian cuisine — from succulent grilled meats to slow-cooked curries bursting with spices.

Arabian
Step into a world of aromatic spices and traditional recipes with our authentic Arabian dishes. From tender kebabs and slow-cooked lamb to flavorful rice and fragrant herbs, every bite tells a story of ancient culinary heritage. Our chefs blend time-honored techniques with the freshest ingredients to bring you meals that are both hearty and exquisitely satisfying. Join us for a taste of the Middle East that warms the soul.

Chinese
Discover the perfect harmony of flavors in our expertly prepared Chinese dishes. Whether it’s the savory stir-fries, crispy dumplings, or rich sauces, our menu offers a wide range of options that capture the essence of China’s regional culinary traditions. Fresh ingredients, balanced spices, and skillful cooking come together to create vibrant meals full of color, texture, and irresistible taste. Taste the authentic charm of Chinese food with every bite.

Indian
Indulge in a feast of bold spices and rich textures with our diverse Indian menu. From creamy butter chicken and spicy vindaloo to fragrant biryanis and fresh naan, our dishes are crafted to delight your palate with authentic flavors from across India. Each recipe is a celebration of centuries-old culinary traditions, using fresh herbs and aromatic spices to create a perfect balance of heat and harmony. Experience the soul of India in every mouthful.
Non-Veg Menu at Non-Veg Restaurant in perinthalmanna

Chicken Kabab
Juicy chicken pieces marinated in aromatic spices and grilled to smoky perfection. Our Chicken Kabab is tender, flavorful, and served with classic dips or fresh bread—an authentic taste of Middle Eastern cuisine that’s perfect as a starter or a satisfying main.
₹ 150

Lamb Kofta
Minced lamb blended with herbs and spices, grilled on skewers for a smoky, rich flavor. Our Lamb Kofta is juicy, bold, and bursting with traditional Arabian taste—served with dips or wrapped in warm flatbread for a satisfying, savory experience.
₹ 180

Szechuan Chicken
A bold and spicy favorite, our Szechuan Chicken is stir-fried with crispy chicken, fiery chilies, and a rich blend of garlic, ginger, and Szechuan peppercorns. Bursting with heat and flavor, this dish delivers the perfect balance of spice and zest for lovers of authentic Chinese cuisine.
₹ 260

Samak Mashwi
Samak Mashwi is a traditional Arabic-style grilled fish, marinated in a fragrant blend of herbs, lemon, and spices. Chargrilled to perfection, it’s tender, flavorful, and served with rice or fresh salad. This healthy, aromatic dish brings the authentic taste of the Middle East to your plate.
₹ 250

Tandoori Chicken
Tandoori Chicken is a classic Indian favorite, marinated in yogurt and spices, then roasted in a traditional clay oven. The result is juicy, smoky, and bursting with bold flavor. Served with mint chutney and fresh salad, it’s a must-try dish for lovers of authentic Indian cuisine.
₹ 120


Luxury in Every Pearl at Non-Veg Restaurant in perinthalmanna
Almas Caviar, derived from rare albino beluga sturgeons found in the Caspian Sea, is the pinnacle of luxury dining. Known for its delicate, creamy texture and subtle nutty flavor, it’s sold in 24-karat gold tins, emphasizing its elite status.
Often served chilled on mother-of-pearl spoons, this caviar is a favorite among royalty and gourmet connoisseurs.

FleurBurger 5000 – The World’s Most Expensive Burger
Experience unmatched luxury with the FleurBurger 5000 at Fleur by Hubert Keller in Las Vegas. Made with Wagyu beef, foie gras, and black truffles, and served with a bottle of rare 1995 Château Pétrus, this $5,000 burger is the ultimate indulgence for gourmet lovers.